Amagumbi ovavanyo lokusingqongileyo zizixhobo eziphambili kumashishini amatsha, i-semiconductor kunye namanye amashishini. Ukuchaneka kokulungiswa kobushushu kunye nokufuma kwawo kuchaphazela ngokuthe ngqo ukuthembeka kwedatha yovavanyo. Ukusebenza ngokungacwangciswanga kudla ngokubangela ukuphambuka kwedatha, uphononongo nophuhliso lwemveliso olulahlekisayo kunye nokugweba umgangatho. Eli nqaku lishwankathela izakhono eziphambili zokulungisa ukunceda ukuphepha ukungaqondani kunye nokuqinisekisa ukuchaneka kwedatha.
I. Umgaqo-siseko oyintloko: Lungisa inyathelo ngenyathelo, kuphephe imisebenzi engxamisekileyo
Utshintsho lobushushu kunye nokufuma lunexesha eliphantsi; ukulungiswa ngokukhawuleza kubangela ukudubula okukhulu kunye nokuguquguquka. Gxila kwiikhonkco ezintathu eziphambili: ukulinganiswa kwangaphambili kokulungiswa, ukulungiswa okuguquguqukayo, kunye nokukhuselwa okuneenkcukacha.
(1) Ngaphambi koLungiso: Lungisa kwangaphambili ukuqinisekisa uzinzo
Qinisekisa ukuba isenzi sobushushu kunye nokufuma silinganisiwe kwisithuba seenyanga ezi-6 (lungisa okanye utshintshe ukuba sitshintshile). Misela iiparameters ekujoliswe kuzo, zisebenzise ubuncinane imizuzu engama-30 ukuze ulungelelanise imeko-bume yangaphakathi. Jonga izitywino zomnyango, ucoce inkunkuma kwaye uqinisekise ukuba imibhobho yomoya ayithintelwanga ukuze uphephe ukuphazamiseka.
(2) Ngexesha loLungiso: Ukusebenza kweGradient ukuze kuLungelelwe
Ubushushu: Kwizithuba ezinkulu (umz., 25℃ ukuya kwi -40℃/60℃), sebenzisa uhlengahlengiso lwe-gradient—sondela kwindawo ekujoliswe kuyo ngamanqanaba (zinzisa imizuzu eli-10-15 kwinqanaba ngalinye). Kwizithuba ezi-≤10℃, zibeke ngokuthe ngqo kwaye ujonge ukuguquguquka.
Umswakama: Landela "ubushushu kuqala, uze emva koko ube nomswakama". Kwiindawo ezinobushushu obuphezulu/obunomswakama ophezulu, zinzisa ubushushu kuqala, uze wonyuse umswakama kancinci kancinci (5%-10%RH ixesha ngalinye, zinzisa imizuzu emi-5-10). Kwiindawo ezinobushushu obuphantsi/obunomswakama ophantsi, zinzisa ubushushu kuqala ukuze uthintele ukuqandusela. Qinisekisa ukuba ijenereyitha yomswakama inamanzi aneleyo kunye ne-atomization efanayo.
(3) Emva koLungiso: Jonga rhoqo ukuze uthintele ukuphazamiseka
Emva kokufikelela kumaxabiso ekujoliswe kuwo, jonga imizuzu eli-15-20 (qinisekisa ukuba kukho ukuguquguquka: ubushushu ≤±0.5℃, ukufuma ≤±2%RH) ngaphambi kokubeka iisampulu. Nciphisa ukuvulwa kocango (≤imizuzwana engama-30 ngalo lonke ixesha) kwaye ugcine izixhobo kwindawo enomoya ococekileyo, kude nee-air conditioner, ubushushu kunye nemithombo yamanzi.
II. Ukungaqondani Okuqhelekileyo kunye neZisombululo
Ukungaqondi kakuhle 1: Ukungayinaki iCalibration yeSensor
Ukusetyenziswa ixesha elide kubangela ukuphambuka kwesensor. Isisombululo: Linganisa rhoqo emva kweenyanga ezi-6; jonga ii-thermometers/hygrometers eziqhelekileyo ngaphambi kokuvavanya.
Ukungaqondi kakuhle 2: Uhlengahlengiso lobushushu obuhambelanayo kunye nokufuma
Uhlengahlengiso oluhambelanayo lubangela ukuphazamiseka. Isisombululo: Landela "ubushushu kuqala, uze emva koko ube nomswakama" kwaye ubeke phambili ukuchaneka kunesantya.
Ukungaqondi kakuhle 3: Ukuvulwa rhoqo kocango
Ukuvulwa rhoqo kuphazamisa uzinzo. Isisombululo: Lungiselela kwangaphambili; linda imizuzu emi-5 ukuya kweli-10 ukuze uzinze kwakhona emva kokuvulwa.
Ukungaqondi kakuhle 4: Ukungahoyi Ukugcinwa Kwezixhobo
Uthuli lunciphisa ukusebenza. Isisombululo: Coca imibhobho yomoya/izinzwa veki nganye; jonga ijenereyitha yokufuma kunye netyhubhu yokufudumeza nyanga zonke.
III. Izinto ezibalulekileyo ekufuneka zenziwe ukuze kulungiswe ngokuchanekileyo
1. Lungisa kuqala ukuze ususe iimpazamo zezixhobo; 2. Lungisa inyathelo ngenyathelo ngaphandle kokungxama; 3. Iinkcukacha zolawulo (nciphisa ukuvulwa kweminyango, gcina indawo engqongileyo izinzile, kwaye wenze ulondolozo rhoqo).
Ngamafutshane, uhlengahlengiso oluchanekileyo nolusemgangathweni luqinisekisa idatha yovavanyo ethembekileyo, lubonelela ngenkxaso enamandla kwi-R&D yemveliso kunye nokuhlolwa komgangatho.
Ixesha leposi: Matshi-23-2026