1. Ibhokisi langaphakathi eliyindilinga, isakhiwo sebhokisi langaphakathi eliyindilinga lokuhlola insimbi engagqwali, lihambisana nezindinganiso zokuphepha kwesitsha sezimboni, futhi lingavimbela ukuminyana kwamazolo kanye nokuconsa kwamanzi ngesikhathi sokuhlolwa.
2. Ulwelwesi oluyindilinga, ukwakheka kolwelwesi oluyindilinga lwensimbi engagqwali, kungagwema ukushisa okucashile komusi okuthinta ngqo isampula yokuhlola.
3. Umklamo oqondile, ukuqina komoya okuhle, ukusetshenziswa kwamanzi okuphansi, isikhathi ngasinye ukwengeza amanzi kungahlala amahora angama-200.
4. Ukulawula ukufinyelela okuzenzakalelayo, izinga lokushisa eliyindilinga kanye nokutholwa kwengcindezi okuzenzakalelayo komnyango, ukulawula ukufinyelela kokuphepha ukulawula ukukhiya, umklamo wesibambo somnyango wokuphepha onelungelo lobunikazi womshini wokupheka wokuguga opheka ngomfutho ophezulu, lapho kunengcindezi engaphezu kwejwayelekile ebhokisini, abahloli bazovikelwa yingcindezi yangemuva.
5. Ukupakisha okunelungelo lobunikazi, uma ingcindezi engaphakathi kwebhokisi iphakeme, ukupakisha kuzoba nengcindezi yangemuva okuzokwenza kuhlangane kakhulu nomzimba webhokisi. Isivivinyo sokuguga sokupheka esinomfutho ophezulu sihluke ngokuphelele kohlobo lwendabuko lokukhipha, olungandisa isikhathi sokupakisha.
6. Isenzo se-vacuum ngaphambi kokuqala kokuhlolwa singakhipha umoya ebhokisini lokuqala bese siphefumula umoya omusha ohlungiwe yi-filter core (partical<1micorn). Ukuqinisekisa ubumsulwa bebhokisi.
7. Ukuvikelwa okuzenzakalelayo kokuphepha kwemodi ye-Critical point LIMIT, imbangela engavamile kanye nokuboniswa kwesibonakaliso sephutha.
1. Usayizi webhokisi langaphakathi: ∮350 mm x L400 mm, ibhokisi lokuhlola eliyindilinga
2. Izinga lokushisa: +105℃~+132℃. (143℃ iwumklamo okhethekile, sicela ucacise uma u-oda).
3. Ukuguquguquka kwezinga lokushisa: ± 0.5℃.
4. Ukufana kwezinga lokushisa: ±2℃.
5. Ububanzi bomswakama: umusi ogcwele ongu-100%RH.
6. Ukuguquguquka komswakama: ± 1.5%RH
7. Ukufana komswakama: ± 3.0%RH
8. Uhla lwengcindezi:
(1). Ingcindezi ehlobene: +0 ~ 2kg/cm2. (Ububanzi bengcindezi yokukhiqiza: +0 ~ 3kg/cm2).
(2). Ingcindezi ephelele: 1.0kg/cm2 ~ 3.0kg/cm2.
(3). Umthamo wokucindezela ophephile: 4kg/cm2 = 1 ingcindezi yomoya ezungezile + 3kg/cm2.
9. Indlela yokujikeleza: ukujikeleza kwemvelo komhwamuko wamanzi nge-convection.
10. Ukusetha isikhathi sokulinganisa: 0 ~ 999 Hr.
11. Isikhathi sokucindezela: 0.00kg/cm2 ~ 2.00kg/cm2 cishe imizuzu engama-45.
12. Isikhathi sokushisa: Akukho umthwalo oqondile kungakapheli imizuzu engama-35 ukusuka ekushiseni okuvamile kuya ku-+132°C.
13. Izinga lokushintsha kwezinga lokushisa liyisilinganiso sokushintsha kwezinga lokushisa lomoya, hhayi izinga lokushintsha kwezinga lokushisa lomkhiqizo.
Isevisi yethu:
Phakathi nenqubo yonke yebhizinisi, sinikeza isevisi Yokuthengisa Yokubonisana.
Imibuzo Evame Ukubuzwa:
Ngaphezu kwalokho, uma umshini wakho ungasebenzi, ungasithumelela i-imeyili noma usishayele ucingo sizozama konke okusemandleni ethu ukuthola inkinga ngengxoxo yethu noma ngevidiyo uma kudingeka. Uma sesiqinisekisile inkinga, ikhambi lizonikezwa zingakapheli amahora angama-24 kuya kwangu-48.